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Wow Bao® Bao Buns

STEAM

  • 1. Keep bao paper on to ensure bao does not stick to the steamer  
  • 2. Bring water to boil  
  • 3. Place thawed bao on steaming rack and cover. Ensure bao are not touching one another or touching the steamer’s sides.
  • 4. Steam for 4-6 minutes to an internal temp of 165°F  
  • 5. Remove bao from heat  
  • 6. Allow bao to cool slightly then remove bao paper from the bottom of the bao  
  • 7. Enjoy!  

MICROWAVE

  • 1. Remove package lid
  • 2. Keep bao paper on to ensure bao does not stick to the steamer  
  • 3. Cover bao with a damp paper towel
  • 4. Microwave 1 bao for 20-30 seconds or 2 bao for 30-40 secondsto an internal temp of 165°F 
  • 5. Carefully remove the plate and allow the bao to cool slightly
  • 6. Carefully remove bao paper from the bottom of the bao
  • 7. Enjoy!  

*Cooking times may vary depending on the wattage of your microwave. Higher-wattage microwaves will likely need less time than lower-wattage microwaves.  Remember to use a thermometer to ensure the internal temperature reaches a minimum of 165 degrees Fahrenheit.  Please review finished package label for allergens.

my_MMMyanmar

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ဒီအာဟာရဆိုင်ရာအချက်အလက်များသည်သင်ဆူရှီဝယ်ယူသည့်နေရာပေါ် မူတည်၍ လမ်းညွှန်ဖြစ်ပြီးကွဲပြားသည်။ အသေးစိတ်နှင့်သက်ဆိုင်သောအသေးစိတ်အချက်အလက်များအတွက်တစ် ဦး ချင်းစီကိုရည်ညွန်းပါ